String cheese spring roll
■Materials (two)
| Skin of spring roll | Four pieces |
| Green shiso | Eight pieces |
| My string Mozzarella plane | Four |
Product of this recipe
How to make
| 1 | Expand and wind string cheese and green shiso around skin of spring roll. |
| 2 | We fry in oil which it heated and are completed. |
| 3 | We make diagonal cut and fix appearance. |
Point
Cheese may flow out of hole when we do not surround spring roll well.
